French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
Portland 3
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Standard Baking Co
75 Commercial St, Portland, ME 04101
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Portland Patisserie & Grand Café
46 Market St, Portland, ME 04101
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Geo's Patisserie Cafe
27 Forest Ave, Portland, ME 04101
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Ritual Bakehouse and Patisserie
111 Maine St, Brunswick, ME 04011
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Porteur Breads
149 Maine St, Brunswick, ME 04011
Bangor 1
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Simply Macarons by Jaelin
Online ordering with contactless pick-up. Find us Saturdays at Bangor's European Market, 117 Buck Street, Bangor, ME. Open 8:30-12:30 every Saturday yearround!! Mid-week, contactless pick-up available., Bangor, ME 04401
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Edelweiss Pastry Shop
5 Alfred St #103, Biddeford, ME 04005
Camden 1
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Laugh Loud Smile Big
38 Main St, Camden, ME 04843-1704
Hallowell 1
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Belle Boulangerie
156 Water St, Hallowell, ME 04347-1390
Also in Maine
- Cake Shops26
- Bread & Sourdough Bakeries26
- Custom Cake Bakeries24
- Cupcake Shops21
- Cookie Shops18
- Gluten-Free Bakeries18
Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.