French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
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The Tipsy Goat
67 Forum Shopping Ctr, Chesterfield, MO 63017-3006
Columbia 1
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U Knead Sweets Bakery
808 Cherry St, Columbia, MO 65201-4824
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Excelsior Boulangerie
415 S Thompson Ave, Excelsior Springs, MO 64024
Hannibal 1
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Three French Hens
314 N 5th St, Hannibal, MO 63401-3516
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Chez Monet Patisserie
201 W Capitol Ave, Jefferson City, MO 65101-6809
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Cookie Jar Bakery
318 SE Green St, Lees Summit, MO 64063
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Hummingbird Kitchen
2175 Highway Zz, Owensville, MO 65066
Paris 1
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Delish Dish Bakery and Deli
201 N Main St, Paris, MO 65275
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Elle's Patisserie
1454 E Cherry St, Springfield, MO 65802
Union 1
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Creations By Laura Bakery & Café
3 S Oak St, Union, MO 63084-1817
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Green Truck Bakery
127 W Pine St, Warrensburg, MO 64093
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Le Macaron French Pastries of Saint Louis
111 W Lockwood Ave, Webster Groves, MO 63119
Also in Missouri
- Cake Shops101
- Cookie Shops68
- Cupcake Shops54
- Bread & Sourdough Bakeries53
- Custom Cake Bakeries30
- Gluten-Free Bakeries20
- Kolache Bakeries9
- Italian Bakeries9
- Asian Bakeries8
- Panaderías — Mexican & Latin Bakeries6
Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.