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French Bakeries & Patisseries in Atlanta, GA

9 of the 182 bakeries we list in Atlanta have French breads and pastries.

French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.

  1. Sweet Hut Bakery & Cafe

    3393 Peachtree Rd NE, Atlanta, GA 30326-0900

    Custom cakesFrenchItalianAsianGluten-free
    Call Website Directions

  2. Pastry Depot

    1430 Chattahoochee Ave NW, Atlanta, GA 30318

    FrenchGluten-freeVegan
    Call Website Directions

  3. Sweet Hut Bakery & Cafe

    935 Peachtree St, Atlanta, GA 30309-3918

    Custom cakesFrenchItalianAsianGluten-free
    Call Website Directions

  4. TGM Bread

    1540 Avenue Place, Emory Point Dr Ste B - 210, Atlanta, GA 30329

    FrenchBreadVegan
    Call Website Directions

  5. Café Vendome

    6400 Blue Stone Rd, Atlanta, GA 30328-3951

    French
    Call Website Directions

  6. Macaron Queen

    3393 Peachtree Rd NE, Atlanta, GA 30326

    FrenchGluten-free
    Call Website Directions

  7. Saint Germain French Bakery and Cafe

    1115 Howell Mill Rd NW, Atlanta, GA 30318-6285

    Custom cakesFrench
    Call Website Directions

  8. French Meadow Bakery Cafe

    Concourse F, Atlanta, GA 30320

    FrenchGluten-freeVegan
    Call Website Directions

  9. Macaron Queen

    4400 Ashford Dunwoody Rd NE, Atlanta, GA 30346-1518

    FrenchGluten-free
    Call Website Directions
Baguettes sell out. Traditional loaves are best in the morning and may be gone by afternoon; call ahead to reserve one.

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Good to know

What is the difference between a boulangerie and a patisserie?

A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.

What makes a croissant different from a regular roll?

A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.