French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
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Verzênay Chicago
2507 N Lincoln Ave, Chicago, IL 60614
Mon 8am-4pm, Wed-Sun 8am-4pm
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La Boulangerie and Co
1945 W Wilson Ave, Chicago, IL 60640
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Alliance Bakery — Division
1736 W Division St, Chicago, IL 60622
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Chicago Sugar Daddy Patisserie
3243 N Broadway, Chicago, IL 60657
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La Boulangerie & Co Hyde Park
1550 E 55th St, Chicago, IL 60615
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Pan Baguette
8325 S Pulaski Rd, Chicago, IL 60652
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The Bakehouse Chicago
2009 W Roscoe St, Chicago, IL 60618
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Vanille Patisserie
2108 N Clark St, Chicago, IL 60614
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Vanille Patisserie- French Market
131 N Clinton St, Chicago, IL 60661
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West Town Bakery
15 E Ohio St, Chicago, IL 60611
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Abrah Bakery and Daily Bistro
2269 N Lincoln Ave, Chicago, IL 60614
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West Town Bakery & Diner
1916 W Chicago Ave, Chicago, IL 60622
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Gold Standard Baking Inc.
3700 S Kedzie Ave, Chicago, IL 60632-2768
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La Boulangerie
915 W Belmont Ave, Chicago, IL 60657
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Windy City Baker
5482 S Ridgewood Ct, Chicago, IL 60615
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Franher Bakery
2600 W 35th St, Chicago, IL 60632-1602
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Gifted Breads
2021 W Fulton St, Chicago, IL 60612-2367
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La Boulangerie & Co
936 N California Ave, Chicago, IL 60622
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Le Petit Sucre Ltd
1939 W Fulton St, Chicago, IL 60612-2403
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West Town Bakery
3626 N Clark St, Chicago, IL 60613-3808
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La Baguette Bakery
5859 S Kedzie Ave, Chicago, IL 60629
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La Baguette Bakery
4321 S Ashland Ave, Chicago, IL 60609
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Caramela Bakery
3945 W Armitage Ave # 1, Chicago, IL 60639
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Sugar Fixé Patisserie
958 W Armitage Ave, Chicago, IL 60614
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Vanille Patisserie
40 E Delaware Pl, Chicago, IL 60611
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Vanille Patisserie
2229 N Clybourn Ave, Chicago, IL 60614
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Alliance Bakery
1837 W Grand Ave, Chicago, IL 60622
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Vanille Patisserie
3243 N Broadway St, Chicago, IL 60657
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La Patisserie P
1050-52 W Argyle St, Chicago, IL 60640
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La Baquatte Panaderia
Chicago, IL
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St Roger Abbey French Patisserie
1558 N Elston Ave, Chicago, IL 60642-2420
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Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.