A panadería sells Mexican and Latin American breads and sweet pastries — pan dulce, conchas, bolillos — usually baked fresh each morning. Every bakery here has panadería, Mexican or pan dulce in its name or category, or names them on its own website.
Everett 1
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Roxy's Bakery & Cafe
614 Broadway, Everett, MA 02149
Lawrence 1
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Panaderia El Chapin
265 Broadway, Lawrence, MA 01841
Methuen 1
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La Mexicana
36 Westland St, Methuen, MA 01844-4851
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La Carniceria y Panaderia de Don Tomas
104 County St, New Bedford, MA 02744-1828
Waltham 1
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Panaderia Rincon Guatemalteco
430 River St, Waltham, MA 02453
Also in Massachusetts
- Cookie Shops137
- Cake Shops115
- Cupcake Shops100
- Custom Cake Bakeries99
- Bread & Sourdough Bakeries92
- Gluten-Free Bakeries62
- Italian Bakeries50
- French Bakeries & Patisseries49
- Asian Bakeries7
Good to know
What is pan dulce?
Pan dulce means sweet bread in Spanish. It covers conchas, orejas, cuernos, empanadas and many other pastries sold in Mexican and other Latin American bakeries.
What is a concha?
A concha is a soft, round sweet roll topped with a sugar crust scored in a shell pattern, often vanilla, chocolate or strawberry flavored.