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Panaderías — Mexican & Latin Bakeries in Michigan

9 of the 1,407 bakeries we track in Michigan have pan dulce and Mexican or Latin American breads. Full listings for every city are on the Michigan page.

9bakeries
8cities
1,407bakeries statewide

A panadería sells Mexican and Latin American breads and sweet pastries — pan dulce, conchas, bolillos — usually baked fresh each morning. Every bakery here has panadería, Mexican or pan dulce in its name or category, or names them on its own website.

Wyoming 2

  1. Mexicana Bakery

    3355 Division Ave S, Wyoming, MI 49548-2157

    Panadería
    Call All Wyoming

  2. Sabrozura Mexicana

    Wyoming, MI

    Panadería
    All Wyoming

Detroit 1

  1. MexicanTown Bakery & Cafe

    4300 Vernor Hwy, Detroit, MI 48209

    Custom cakesPanadería
    Call Website All Detroit

Garden City 1

  1. La Espiga Dorada Mexican Bakery

    33223 Ford Rd, Garden City, MI 48135

    Panadería
    Call Website All Garden City

Lincoln Park 1

  1. La Mexicana Bakery

    3969 Fort St, Lincoln Park, MI 48146

    Panadería
    Call All Lincoln Park

Pontiac 1

  1. Sheilas Panaderia Mexicana

    800 N Perry St, Pontiac, MI 48342

    Panadería
    Call Website All Pontiac

Saline 1

  1. Paradise Mexican Bakery & Market

    703 W Michigan Ave, Saline, MI 48176-1468

    Panadería
    Call All Saline

Sturgis 1

  1. Pasteleria y Panaderia Zinapecuaro

    1189 N Nottawa St, Sturgis, MI 49091-9691

    Panadería
    Call All Sturgis

Wyandotte 1

  1. Vinewood Mexican Bakery

    988 Vinewood St, Wyandotte, MI 48192

    Panadería
    Call All Wyandotte
Take a tray and tongs. Many panaderías are self-serve: you pick pastries from the shelves with tongs and bring the tray to the counter. Afternoon batches are common, so ask when the next bake comes out.

Also in Michigan

Good to know

What is pan dulce?

Pan dulce means sweet bread in Spanish. It covers conchas, orejas, cuernos, empanadas and many other pastries sold in Mexican and other Latin American bakeries.

What is a concha?

A concha is a soft, round sweet roll topped with a sugar crust scored in a shell pattern, often vanilla, chocolate or strawberry flavored.