Chinese, Korean, Japanese and other Asian bakeries sell soft buns, milk bread, egg tarts and light cakes. Every bakery here has an Asian cuisine or a bakery brand of that style in its name or category, or names these pastries on its own website.
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La Tour Bakehouse
888 N Nimitz Hwy, Honolulu, HI 96817-6517
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Cake Works
2820 S King St, Honolulu, HI 96826-3529
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85°C Bakery Cafe
1450 Ala Moana Blvd, Honolulu, HI 96814
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UBAE
1284 Kalani St, Honolulu, HI 96817
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Paris Baguette
1010 University Avenue, Honolulu, HI 96826
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Paris Baguette
1390 Kapiolani Blvd, Honolulu, HI 96814
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Good to know
What is a pineapple bun?
A pineapple bun, common in Chinese bakeries, is a sweet bun with a crumbly sugar crust; despite the name, it usually contains no pineapple.
What is milk bread?
A soft, slightly sweet loaf or bun made with a cooked flour paste, which makes the crumb fluffy and moist.