A bakery that specializes in loaves has a different schedule and menu than a pastry shop. Every bakery here has bread, sourdough or artisan in its name or category, or names bread on its own website.
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BreadWorks Bakery
2110 Brighton Rd, Pittsburgh, PA 15212
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Mediterra Bakehouse
811 Parkway View Business Park, Pittsburgh, PA 15205
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Cellone's Italian Bread Co.
663 Napor Blvd, Pittsburgh, PA 15205-6501
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Atlanta Bread Company
225 Summit Park Dr, Pittsburgh, PA 15275
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Wood Street Bread
723 Wood St, Pittsburgh, PA 15221
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Cellones Bakery
663 Napor Blvd, Pittsburgh, PA 15205-6501
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Five Points Artisan Bakeshop
6520 Wilkins Ave, Pittsburgh, PA 15217
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Mancini's Bread Company
430 Market St, Pittsburgh, PA 15222-1742
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Batches Bakehouse
2332 Arlington Ave, Pittsburgh, PA 15210
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Bread & Sourdough Bakeries near Pittsburgh
Good to know
What is sourdough?
Sourdough is bread leavened with a fermented flour-and-water starter instead of commercial yeast, which gives it a tangy flavor and chewy crust.
How long does fresh bread keep?
Crusty artisan loaves are best the day they are baked; after that they keep in a paper bag for a day or two, or freeze well sliced.