French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
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French Meadow Bakery & Cafe
1662 Grand Ave, St Paul, MN 55105
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La Delicious Bread
2158 Rice St, St Paul, MN 55113-2799
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Marc Heu Patisserie Paris
156 Dale St N, St Paul, MN 55102
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Rose Street Patisserie
171 Snelling Ave N, St Paul, MN 55104
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Trung Nam French Bakery
739 University Ave W, St Paul, MN 55104-4804
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La Boulangerie Marguerite
1279 Randolph Ave, St Paul, MN 55105
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Rose Street Patisserie
928 7th St W, St Paul, MN 55102-3171
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French Meadow Bakery
1000 Apollo Rd, St Paul, MN 55121-2388
Baguettes sell out. Traditional loaves are best in the morning and may be gone by afternoon; call ahead to reserve one.
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French Bakeries & Patisseries near St Paul
Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.