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Bread & Sourdough Bakeries in Nebraska

16 of the 277 bakeries we track in Nebraska have bread, sourdough and artisan loaves. Full listings for every city are on the Nebraska page.

16bakeries
9cities
277bakeries statewide

A bakery that specializes in loaves has a different schedule and menu than a pastry shop. Every bakery here has bread, sourdough or artisan in its name or category, or names bread on its own website.

Omaha 8

  1. Le Petit Paris - French Bakery

    567 N 155th Plaza, Omaha, NE 68154

    Tue-Fri 7am-2pm, Sat-Sun 7am-1pm

    FrenchBread
  2. Great Harvest Bread Co.

    4910 Underwood Ave, Omaha, NE 68132-2422

    Bread
  3. Great Harvest Bread Co.

    10916 Elm St, Omaha, NE 68144

    Bread
  4. Le Quartier Bakery and Cafe

    5026 Underwood Ave, Omaha, NE 68132

    Bread
  5. Great Harvest Bread Co.

    15623 W Dodge Rd, Omaha, NE 68118

    Bread
  6. Le Quartier Bakery & Cafe

    2501 S 90th St, Omaha, NE 68124

    Bread
  7. Bella Bread

    2215 Leavenworth St, Omaha, NE 68102-3009

    BreadGluten-free
  8. Rotella's Italian Bakery

    6949 N 108th Ct, Omaha, NE 68142-1101

    ItalianBreadGluten-free

Alliance 1

  1. Harris Sales Bread store

    114 Niobrara Ave, Alliance, NE 69301

    Bread

Dannebrog 1

  1. Danish Baker

    114 Mill St S, Dannebrog, NE 68831

    Mon-Wed 8am-3pm, Thu 8am-9pm, Fri 8am-3pm, Sat 8am-11am

    BreadVegan

Grand Island 1

  1. Danish Baker

    Grand Island, NE

    BreadVegan

Hastings 1

  1. Back Alley Bakery & Cafe

    609 W 2nd St, Hastings, NE 68901

    Bread

La Vista 1

  1. Rotella's Italian Bakery

    6949 S 108th St, La Vista, NE 68128

    ItalianBreadGluten-free

Lincoln 1

  1. Le Quartier Bakery & Cafe

    5500 S 56th St Ste 115, Lincoln, NE 68516

    Bread

Norfolk 1

  1. North Fork Bread Co.

    501 W Norfolk Ave Ste 110, Norfolk, NE 68701

    Bread

Papillion 1

  1. Le Petit Paris

    120 Olson Dr Ste 101, Papillion, NE 68046

    FrenchBread
Reserve your loaf. Small bread bakeries bake a limited number of loaves each day, and sourdough often sells out; some take pre-orders or offer weekly pickup.

Also in Nebraska

Good to know

What is sourdough?

Sourdough is bread leavened with a fermented flour-and-water starter instead of commercial yeast, which gives it a tangy flavor and chewy crust.

How long does fresh bread keep?

Crusty artisan loaves are best the day they are baked; after that they keep in a paper bag for a day or two, or freeze well sliced.