French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
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Quack's 43rd Street Bakery
411 E 43rd St, Austin, TX 78751
Mon-Sun 9am-5pm
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Teal House Coffee and Bakery
2304 S Congress Ave, Austin, TX 78704
Mon-Fri 7am-2pm, Sat 8am-2pm, Sun 8am-1pm
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Heaven's Bistro Bakery
2205 W Parmer Ln, Austin, TX 78727-4331
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La Patisserie
602 W Annie St, Austin, TX 78704
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Rocheli Patisserie
1212 Chicon St, Austin, TX 78702
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Michelle's Patisserie
12233 Ranch Rd 620 N #114, Austin, TX 78750
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Rockman Coffee + Bakeshop
2400 E Cesar Chavez St Ste 200, Austin, TX 78702
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Edis Chocolates & Bakery
3808 Spicewood Springs Rd, Austin, TX 78759
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Teddy V Patisserie
4209 Airport Blvd, Austin, TX 78722
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Saveurs La Boulangerie
3801 N Capital Of Texas Hwy Ste D180, Austin, TX 78746-1471
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Crema Bakery & Cafe
9001 Brodie Ln Ste B3, Austin, TX 78748-5004
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Quack’s Bakery
1300 Simond Ave Suite 300, Austin, TX 78723
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Texas French Bread
2900 Rio Grande St, Austin, TX 78705-3616
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French Bakeries & Patisseries near Austin
Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.