French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
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Broadway Daily Bread
5011 De Zavala Rd, San Antonio, TX 78249
Tue-Fri 7am-6pm, Sat 7am-5pm
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Délice Chocolatier & Patisserie
946 N Loop 1604 W, San Antonio, TX 78232
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The Bread Box
555 W Bitters Rd, San Antonio, TX 78216
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파리바게뜨 신사역점
502 8th St, San Antonio, TX 78215-1505
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Savoureux Patisserie
602 NW Loop 410, San Antonio, TX 78216
Baguettes sell out. Traditional loaves are best in the morning and may be gone by afternoon; call ahead to reserve one.
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French Bakeries & Patisseries near San Antonio
Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.