French bakeries bake baguettes and croissants, while a patisserie focuses on pastries, tarts and cakes. Every shop here has French, boulangerie, patisserie or croissant in its name or category, or names French pastry on its own website.
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Arely French Bakery Cafe
4961 Clairemont Dr, San Diego, CA 92117
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The French Gourmet
960 Turquoise St, San Diego, CA 92109
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Azucar
4820 Newport Ave, San Diego, CA 92107
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Desserts by Clement
1380 Garnet Ave, San Diego, CA 92109
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Le Macaron French Pastries
1025 Prospect St #120, San Diego, CA 92037
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Panchita's Bakery
4414 University Ave, San Diego, CA 92105
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Panchita's Bakery
1879 Logan Ave # K, San Diego, CA 92113
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Panchita's Bakery
2519 C St, San Diego, CA 92102
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The French Oven 2
10299 Scripps Trail Ste e, San Diego, CA 92131
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Maruketo Bakery
2647 Ariane Dr, San Diego, CA 92117-3422
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Le Macaron French Pastries Westfield Utc
4545 La Jolla Village Dr, San Diego, CA 92122-1241
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Bonjour Patisserie
320 W Cedar St Ste 101, San Diego, CA 92101-3064
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Opera Patisserie
8480 Redwood Creek Ln, San Diego, CA 92126-1067
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Patisserie Melanie
3750 30th St, San Diego, CA 92104-3632
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Sage French Cake
3860 Convoy St Ste 112, San Diego, CA 92111
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Bonjour Bakery & Patisserie
4564 Alvarado Canyon Rd Ste A, San Diego, CA 92120
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Boulangerie La
7740 Formula Pl, San Diego, CA 92121
Also in San Diego
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More in San Diego and California
French Bakeries & Patisseries near San Diego
- Los Angeles31
- San Francisco19
- San Jose10
- Beverly Hills6
- Oakland6
- Sacramento6
- Santa Barbara6
- Santa Rosa6
Good to know
What is the difference between a boulangerie and a patisserie?
A boulangerie bakes bread, and a patisserie makes pastries and cakes. In the United States many shops do both.
What makes a croissant different from a regular roll?
A croissant is made from laminated dough, folded with butter many times, which creates thin flaky layers.